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Peachy Vodka Brunch Punch

Peachy Vodka Brunch Punch

Peachy Vodka Brunch Punch

by | Jul 19, 2018

My good friend Kristen says, “It’s just breakfast unless alcohol is served, then it’s brunch.” Staying true to this saying I would like to share with you my Peachy Brunch Punch.

I enjoy making a weekend brunch for my house guests. Since I live near the beach, when guests come to visit, they are usually on vacation. I tend to be an earlier riser, so that gives me time to concoct something tasty before they finally roll out of bed.

I also enjoy treating them to the local flavors of Brunswick County. This area offers some of the freshest peaches during the summer season, and I like to take advantage of them while they are at their peak flavor and juiciness. Peaches are a rich provider of vitamins A, C and E and offer a rich array of minerals including calcium, potassium, magnesium and iron.  They are also low in calories, contain no saturated fat or cholesterol and are a good source of dietary fiber as well.  I suppose that makes this a healthy brunch cocktail.

This recipe is similar to a Bellini but includes maple syrup and Tito’s vodka. The maple syrup adds a sweet note reminiscent to the first meal of the day, whereas a traditional Bellini uses sugar or simple syrup. I included Tito’s vodka to kick it up a notch but also because Tito’s vodka is my favorite liquor and is becoming very popular among vodka drinkers.

So the next time you find yourself hosting breakfast for friends or family, remember to serve some alcohol to make it a true brunch.

Print Recipe
Peachy Brunch Punch
A crisp eye-opener made with fresh local fruit makes the first meal of the day extra special.
Peach Vodka Brunch Drink Recipe
Cuisine Brunch, Summer
Servings
Ingredients
Cuisine Brunch, Summer
Servings
Ingredients
Peach Vodka Brunch Drink Recipe
Instructions
  1. Blend the peaches, vodka and maple syrup in a blender until smooth.
  2. Divide the mixture among six champagne glasses and top off each glass with champagne.

About The Author

Sandi Grigg

Growing up in a small town in the foothills of North Carolina, Sandi always dreamed of living on the coast. In her youth, she was always by the water; she was raised tending a big garden and stomping around in the creek. She spent her adolescent days on a Jet Ski or fishing on Lake James, N.C., and she and her friends would camp and hike the Linville Gorge. Attending the University of North Carolina at Charlotte she felt like she was getting out of my small-town box and living the city life; at the same time, she was getting a little closer to the ocean. Moving to Wilmington has been a dream come true, and the life she has created has been a blessing. She enjoys kayaking the Cape Fear, fishing the shores of Carolina Beach, and picking up seashells and shark’s teeth wherever she is. At home, she loves to cook and play with her dogs in the backyard. She also enjoys DIY home improvement endeavors. No outdoor shower, fire pit or flower bed is too big of a job! Being a part of the North Brunswick Magazine and South Brunswick Magazine team has taught Sandi that you really can enjoy your career.

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