Memories of Maine
There are many ways to enjoy Maine’s signature crustacean, but one of the best and most indulgent is to tuck chunks of lobster meat into creamy mac and cheese.
by Sandi Grigg | Oct 19, 2020
There are many ways to enjoy Maine’s signature crustacean, but one of the best and most indulgent is to tuck chunks of lobster meat into creamy mac and cheese.
by Sandi Grigg | Aug 26, 2020
by Sandi Grigg | Aug 12, 2020
by Sandi Grigg | Jul 20, 2020
by Sandi Grigg | Jul 10, 2020
by Sandi Grigg | May 8, 2020
Drunken Mussels White wine and fresh garlic liven up a lowly mollusk in this intoxicating dish....
by Sandi Grigg | May 1, 2020
Strange Bedfellows You might be surprised to find that a Manhattan and margarita combined makes...
by Sandi Grigg | Apr 13, 2020
Clams, Meet Coconut Curry Mix local clams with a silky coconut green curry sauce for a sublime,...
by Sandi Grigg | Feb 4, 2020
A New Level of Brunch For an easy and impressive mid-morning meal, whip up a fluffy quiche with...
by Sandi Grigg | Jan 13, 2020
The Star of Brunch The perfect bridge between breakfast and lunch, quiche is easy, impressive and...
by Sandi Grigg | Dec 16, 2019
The Scent of Christmas The best way to welcome your holiday guests is with a pot of mulled cider...