Earthly Delights
Use a variety of wild mushrooms to create a rustic soup that will warm you as the days cool down.
Restaurants
Everybody’s Living Room
The PubScout scopes out the scene at the eighth anniversary party for Local’s Tavern in Leland.
Flavor with a Fresh New Look
A major renovation, expanded seating and chef-driven coastal cuisine make Salt64 one of Oak Island’s favorite dinner destinations.
The Wharf, Worth the Trip
The Wharf at Holden Beach has a memorable mascot, but it’s the food coming out of Executive Chef Emile Chagnon’s kitchen that’s making this ICW staple worth the trip by land or sea.
Third Time’s a Charm
Salty Cow – A Riverside Tavern, the third restaurant to occupy 4812 Main Street in Shallotte, has all the makings of a keeper.
Passport to Food & Wine
At Bridgewater Wines + Dines, owners Susan and Doug Zucker turn decades of culinary and wine expertise into a one-of-a-kind dining and tasting experience in Leland.
Time to Dine
With Le Volte Oceanfront Dining & Venue, restaurateur James Lane brings elevated dining and special gatherings to the Ocean Isle Beach oceanfront.
